ABOUT DUBAI CHOCOLATE PISTACHIO BAR

Make the filling. Chop up the shredded phyllo dough and place it within a pan Using the melted butter around medium heat. Stir right until the shredded phyllo is golden and crispy.For frozen Kataifi Pastry, eliminate it in the freezer at the least 4 hours prior to you want to utilize it. Make certain to maintain the Kataifi Pastry in its packet w